Its time to welcome festival of colours Holi, any many delicious dishes. Holi is a festival.of colours and delicacies, there is also a trend of having thandai, on the festival. There is no better way than to start the festivities with a glass of refreshing, homemade thandai.
Recently bollywood actress shilpa shetty took to her instagram account to share the reciepe of thandai. You must take a look at Shilpa Shetty‘s flavourful twist to the traditional recipe. Ditching the regular milk with sugar and almond for healthier options, Shetty shared a recipe of Healthy Almond Thandai on Instagram.
While highlighting how khus khus helps in relaxing tired muscles, Shetty went on to the reciepe, made of almond and maple syrup.
Take a look here:
Recipe of Healthy Almond Milk Thandai by Shilpa Shetty
What all you need
1tbsp – Khus Khus
1tbsp – Melon seeds
1tbsp – Sunflower seeds
2tsp – Saunf or fennel seeds
2-3no – Peppercorns
1/4tsp – Nutmeg powder
1/4tsp – Cardamom powder
2-3tbsp – Pistachios powder
800ml – Almond milk
7-8 strands – Saffron
6-8tbsp – Maple syrup as per taste
Dried rose petals
Method to prepare delicious Almond thandai
*Blend all the ingredients together.
*Keep the almond milk to boil and add in the prepared mixture.
*Cook until the milk is slightly thicker.
*Cool the mixture down and refrigerate it.
*Remove the mixture from the refrigerator and add maple syrup. You can also add honey.
*Pour thandai into serving glasses and garnish.
Image source: instagram /theshilpashetty
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